We hosted the Irish family St. Patrick's Day dinner at our house on Tuesday night. For dinner, we had Sweet Pork Salad (a recipe I got from someone in my ward). I used this as the green dinner because the salad and the tomatillo ranch were green. I was also going to use green tortillas for the base of the salads, but couldn't find them anywhere. After dinner, the kids decorated shamrock shaped sugar cookies (made by Stephanie) with green frosting, green m&ms and green sprinkles. Then we played some games on the Wii and the kids got to play out side for a while. Lots of fun!
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